PRESS

 

 

 

 

EDUCATIONAL PRESS TOUR UE
29.May.2014

The educational press on Balsamic Vinegar of Modena PGI Consortium was addressed exclusively to international wine, food and travel journalists. The goal of this educational is to go to the heart of the Balsamic Vinegar and its production area.
The educational had taken place immediately after Cibus - International Food Exhibition in Parma (May 5-8 2014) www.cibus.it

31.Mar.2014
31.Jan.2014